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Learning about food in a fun way

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Little Cookies is an opportunity for pre-school children aged 3+ and a parent/carer to have fun with food together.  You will learn about different foods and how to cook them.  Each week there is a new theme which children will learn about through a cooking activity (which is the main focus), but also by craft activities and stories or songs.  There is a good balance of savoury and sweet dishes and children will be learning a variety of techniques (e.g. creaming, sifting, rolling, whisking, peeling, kneading, chopping).

To encourage the tasting of new foods each child is issued with a Tasting Passport when they join.  For every new food they taste (doesn’t matter if they like/dislike) they receive a sticker.

Children with allergies are catered for, and very welcome! We have adapted recipes for allergies to egg, nuts, fish and even dairy.

craft activity
tasting sausages
making gingerbread
Rudolf baked potatoes

When and Where

Unfortunately I am not running classes for pre-schoolers at the moment.  If you are interested please drop me an email at as I am compiling a waiting list.

                                               Thank you

The class takes place at Charles Morris Hall, Tyttenhanger, St. Albans. Directions:  - click on location map 


Your first session, the taster, is free.  After that if you decide to enrol your child, it is a minimum of a half-term booking.  There is a discount for full-term bookings.  Average costs are 9.00 a session which includes all equipment, ingredients, aprons, packaging to take food home in and insurance. 

 Please telephone or email using the contact details below


Contact us: tel: +44 (0) 1727 839444 e-mail: